Red beets and carrots salad with goat cheese
Ingredients needed for a goat cheese, beetroot and carrot salad recipe
- 1 package of fresh beetroot and carrot salad Denito
- Goat cheese
- ½ tsp walnuts
- Zest of 1 orange
For the dressing:
- 1 tbsp extra virgin olive oil
- 1 tbsp balsamic vinegar
- 1 tbsp orange juice
- ½ tsp Dijon mustard
- ¼ tsp salt
- Ground black pepper
- For garnish Green herbs (optional)
How to make a salad with goat cheese, beetroot and carrots
Pour the contents of one package of fresh beetroot and carrot salad into a bowl. For a better taste, heat the walnuts in a pan for a few minutes. Add the walnuts and orange zest. Prepare the dressing by mixing the ingredients and stirring vigorously. Serve with crumbled goat cheese and green herbs, if desired.
